Paneer Butter Masala
Paneer Butter Masala a standalone on the platform of taste and diversity of spices and flavors. The tangy taste delivered by the ginger-garlic paste along with the fusion of spices and butter, makes the recipe unimaginably enticing. The fresh cream poured at the end on the dish makes it look much more attractive. With the perfectly cut paneer cubes, Paneer Butter Masala makes a perfect winning dish for a main course. (Serves 150 grams in 1 portion)
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