Bachelor's Favourite
Starter
Hara Bhara Kebab
<p>It’s the green kebab made of all the green vegetables and magic of indian spices which makes Hara Bhara Kebab. The nutritious combination of spinach, capsicum, french beans, broccoli and green peas, making it more delicious and appealing. (Serves 90 grams or 3 pieces in 1 portion)</p>
Corn Cheese Balls
<p>These are a sure shot hit,something you would not realise when its gone.Crispy corn balls are filled a cheese cube each. Deep fried till golden brown. A bit into the cheese center is sure to make you go YuMmmm. (Serves 3 pieces in 1 portion)</p>
Chicken Wings in BBQ Sauce with sesame seeds
<p>Marinated Chicken wings cooked and glazed in BBQ sauce, finished with sesame seeds. Savour in this crunchy taste with your friends.</p>
Deviled Eggs
<p>Deviled eggs, also known as stuffed eggs or angel eggs.Hard-boiled eggs, shelled, cut in half, and filled with the egg's yolk flavoured with other ingredients like mayonnaise and mustard, Usually served cold,they make for a very unique party food.</p>
Rice
Vegetable Biryani
<p>An authentic vegetable biryani is always slow cooked.This dum style cooking brings the biriyani its uniqueness and originality.Layered authentic biryani,eye pleasing colors and the wonderfully layered onion with spices is sure to bring in hunger drives.(Serves 200 grams in 1 portion)</p>
Chicken Biryani
<p>A sumptuous chicken biryani that, cooked with such precision that you are bound to have it again and again to relish the delicate flavors. The fusion of the aromatic spices and the slow cooked marinated chicken in Dum style, brings about an irrisistable taste.(Serves 200 grams in 1 portion)</p>
Desserts
Fruit custard
<p>Custard with loads of fruits, cashew nuts, raisins is every taste bud’s favorite dessert. With the fusion of custard powder, sweetened milk, custard is loved by all. Along with the goodness of perfectly cut apple, mango and banana slices, nuts and a finally cherry will make your kids love it like anything.(Serves 120 grams in 1 portion)</p>