Buffet Setup
Cookifi set a Buffet for 100 people at NGV koramangla with delicious Chaat Counter, Dahi Vada, Tandoori Mushroom, Spinach Cheese Cigar Rolls, Paneer Shashlik, Dal Tadka, Dal Makhani, Chole Bhature, Hakka Noodle, Tawa Sabji, Pasta Counter Veg, Methi Matar Malai, Jeera Rice, Laccha Paratha, Tandoori Roti, Indian Green Salad, Fried Papad, Curd, Pickle, Gulab Jamun and Shahi Tukda
Barbeque
Barbeque is the most traditional food nowadays. Barbeque can be served on any day on any event. This can be for a small gathering or a large gathering it just needs a small open or closed place that could last all day.
Buffet Setup
Our food warmers and diligent servers ensure that food will be kept hot N fresh even 4 hours after the event start time.
Party AT Pioneer CSD Canteen
Party attended by 100 people and all were pure vegetarian. Cookifi made a vegetarian food with full hygiene. The menu was quite extensive as we catered to a large gathering. The starters were crisp, the main course delicious and desserts delectable, the food was generally well received.
Photos at Party AT Pioneer CSD Canteen
Venue
Cutlery For the Guests
Cooks At venue
Buffet Setup with Dish
Guests enjoying Cookifi Food
Steward Serving to the Guests
Gulab Jamun
Set Up at Venue
Steward take care of Everything
Pasta Counter Veg
Barbeque
